November 5, 2008 Posted by Michele
Martinis, Recipes

I am a seasonal sort of diner.  I like salads and fresh fruits with my meals during warm weather.  As the weather turns chilly, I discard salads in favor of soups, stews, and other warm dishes.  I also vary the ingredients that I use by season.

As fall is in full swing, I have been in a cranberry frame of mind when it comes to meals and drinks.  Last week I enjoyed a delicious turkey sandwich that included cranberry sauce.  I also have been incorporating cranberry juice into my drinks.

Although, I do like the classic combination of cranberry juice and vodka, I thoroughly enjoy creating new beverages.  I mull over ingredients, seeking the flavors that best complement each other.  For this new drink, I wanted the tartness of cranberry to be contrasted with the sweetness of raspberry.  Once shaken and poured, I decided it could be lighter, so I added a float of lemon-lime seltzer.

And with that, I had created a drink that had a subtle hint of fall, containing just enough cranberry to make a drink with raspberry liquor taste like a fall classic.

Martini with a Hint of Fall

2 oz. vodka

2 oz. raspberry liqueur

1 oz. cranberry juice (preferably 100% pure)

1/2 oz. lime juice

1/2 oz. simple syrup

1 oz. lemon-lime seltzer

Fill a martini shaker with ice.  Add vodka, liqueur, both juices, and syrup.  Cover, and shake well.  Pour into martini glass, and add seltzer.

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