Bottle/Tap: Bottle
If you’ve ever been to a good sushi restaurant, you know they give you a few ginger slices to help cleanse your palate between bites. Imagine that flavor with a little bit of lemon and honey, mix it with hops, barley and water, and you’d have this beer.
I’ve had beers that boast about the flavor being ‘up front’, this one can boast all it wants to. Right off, you would think you are smelling Canada Dry, and the carbonation almost leads you to believe that this is ginger ale you are drinking. But, no, it is beer. I
Posts Tagged ‘ginger’
