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	<title>Parched No More &#187; Hennepin</title>
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	<description>Quench your thirst with beverage knowledge</description>
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		<title>Beer Review: Ommegang, Hennepin</title>
		<link>http://www.parchednomore.com/beer-review-ommegang-hennepin</link>
		<comments>http://www.parchednomore.com/beer-review-ommegang-hennepin#comments</comments>
		<pubDate>Mon, 25 Jan 2010 14:07:13 +0000</pubDate>
		<dc:creator><a target="_blank" href="http://wasabimediagroup.com/john-frazzetta">J Frazzetta</a></dc:creator>
				<category><![CDATA[Beer]]></category>
		<category><![CDATA[brewing]]></category>
		<category><![CDATA[Hennepin]]></category>
		<category><![CDATA[Ommegang]]></category>
		<category><![CDATA[Trappist]]></category>

		<guid isPermaLink="false">http://www.parchednomore.com/?p=829</guid>
		<description><![CDATA[Bottle/Tap: Tap I met up with some friends at StrangeBrew a while back, and I found they had this beer on tap.  I’ve seen the bottle in many stores and never pick it up due to price.  However, the special of the night was $3 for any beer, so I thought I would give it [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.parchednomore.com/wp-content/uploads/2010/01/hennepin.jpg"><img align="left" width="150" height="100" class="alignright size-full wp-image-831" style="margin: 5px; float: right;" title="hennepin" src="http://www.parchednomore.com/wp-content/uploads/2010/01/hennepin.jpg" alt=""   /></a>Bottle/Tap: Tap</p>
<p>I met up with some friends at StrangeBrew a while back, and I found they had this beer on tap.  I’ve seen the bottle in many stores and never pick it up due to price.  However, the special of the night was $3 for any beer, so I thought I would give it a try.    When instances like this occur, I always take the opportunity to try something for cheap to see whether I like it or not.</p>
<p><strong>Hennepin</strong> had a very hazy golden color in the glass; upon further inspection I noticed it had a familiar aroma as well.  The aroma to which I refer is that of a Trappist or Abbey ale.  If you ever have had a beer in that style, you know the smell to which I am referring. Please don’t ask me to describe it, you’ll have to go out and have one yourself.<span id="more-829"></span></p>
<p>It took me awhile to appreciate Trappist brewing. At first I was turned off by the strange flavor, and then I figured that all Trappist ales tasted that way and learned to like them.  This was a good beer to have on a Sunday evening with friends.  The fact that it was golden was great because it wasn’t a heavy porter or brown ale, and it went well with the nachos.</p>
<p>This beer is from New York, instead of Belgium, and is proof that you can have good taste in your own country.  I enjoyed the citrus flavor to it and an almost ginger taste on the back of my tongue.  I was surprised at this ale and glad I gave it a try.  One day I’ll stack this up to a beer that is from Belgium to see how it measures, I have a feeling it will do fine on its own.</p>
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